Roasting Process

Moldavian Sunflower Kernels, Roasted to Perfection

Premium Quality • 100% Natural • Roasted Daily •
Premium Quality • 100% Natural • Roasted Daily •
Premium Quality • 100% Natural • Roasted Daily •
Premium Quality • 100% Natural • Roasted Daily •
Premium Quality • 100% Natural • Roasted Daily •
Premium Quality • 100% Natural • Roasted Daily •
Premium Quality • 100% Natural • Roasted Daily •
Premium Quality • 100% Natural • Roasted Daily •
Premium Quality • 100% Natural • Roasted Daily •
Premium Quality • 100% Natural • Roasted Daily •

Mastering Sunflower Kernels Since 2009

What started in a small kitchen in Moldova has grown into the country's premier sunflower kernel producer.

"We don't just sell sunflower kernels; we celebrate Moldavian agriculture and deliver natural nutrition with every kernel."

Learn Our Full Story
Happy Snack Founders
1M+Happy Customers

What Makes Us Different

In a world of mass production, we choose patience, quality, and community.

100% Natural

No preservatives or artificial ingredients. Just Moldavian sunflower kernels, roasted to unlock their natural oils and Vitamin E.

Quality First

Double-roasted in small batches to preserve the sunflower's natural vitamin content and nutty flavor.

Community Focused

Partnering with Moldavian sunflower farmers to support sustainable agriculture.

Crafted to Perfection

Our proprietary roasting process

  • 1

    Selection: Sourcing from Moldavian sunflower farms

  • 2

    Roasting: Slow-roasted to preserve Vitamin E

  • 3

    Seasoning: Premium sea salt

  • 4

    Packaging: Sealed for freshness

Production Process
Happy Snack | Moldavian Sunflower Kernels & Premium Roasted Nuts